Soluble Rooibos and Hibiscus Infusion

PRESENTATION: 290g jar

INGREDIENTS: Honey, water, rooibos, hibiscus, thickener: gum garrofin,.

TRADITIONAL USE OF ITS COMPONENTS: Mixture of rooibos and hibiscus with honey. Hibiscus provides slightly acidic notes that combine perfectly with the fruity flavor of rooibos.
It is a theine-free infusion, with antioxidant, digestive, relaxing and slightly diuretic properties: ideal to drink at any time of the day.

INSTRUCTIONS FOR USE: Pour a couple of spoonfuls and add the water, hot or cold. Stir and you're done! Recommended dosage: 20 per serving (2 or 3 dessert spoons in 200ml of water). Delicious also on toast or as an accompaniment to some dishes, ice creams and cakes. To sweeten fruit juices, yogurts, milk... providing the flavor and properties of the infusion.

Once opened, keep refrigerated